How much carb is there in Iceland - Duck Breasts In Orange Sauce?
100g of Iceland - Duck Breasts In Orange Sauce contains 8.8 g of carbohydrate. Thus, Iceland - Duck Breasts In Orange Sauce food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 8.8 g | Total Carbohydrate content is Low |
| Dietary fiber | 0 g | Dietary fiber is Low |
| Sugar | 2.8 g | Sugar is Low |
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