How much fat is there in Fannie May - Vanilla Buttercream Egg?
100g of Fannie May - Vanilla Buttercream Egg contains 14.1 g of Fat. Thus, Fannie May - Vanilla Buttercream Egg food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 14.1 g | Total Fat content is High. |
| Saturated Fat | 0 g | Saturated fat is Low |
| Cholesterol | 17.6 mg | Cholesterol is Average |
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