How much fat is there in Thai Basil Eggplant Stir Fry (pud Makua Yow)?
100g of Thai Basil Eggplant Stir Fry (pud Makua Yow) contains 2.1 g of Fat. Thus, Thai Basil Eggplant Stir Fry (pud Makua Yow) food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 2.1 g | Total Fat content is Low. |
| Saturated Fat | 0.27 g | Saturated fat is Low |
| Cholesterol | 0 mg | Cholesterol is Low |
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