How much fat is there in Bake, Italian Egg with Pork?

100g of Bake, Italian Egg with Pork contains 9.2 g of Fat. Thus, Bake, Italian Egg with Pork food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	9.2 g	Total Fat content is Average.
Saturated Fat	0 g	Saturated fat is Low
Cholesterol	160.7 mg	Cholesterol is Very High