How much fat is there in University Of Maine - Shrimp And Roasted Corn Chowder?

100g of University Of Maine - Shrimp And Roasted Corn Chowder contains 7.1 g of Fat. Thus, University Of Maine - Shrimp And Roasted Corn Chowder food is Average in Fat.

NutrientValueConclusion
Total Fat7.1 gTotal Fat content is Average.
Saturated Fat3.5 gSaturated fat is Average
Cholesterol30.9 mgCholesterol is Average