How much carb is there in Rubbed Pork Loin With Apricot Glaze And Sauerkraut?

100g of Rubbed Pork Loin With Apricot Glaze And Sauerkraut contains 20.9 g of carbohydrate. Thus, Rubbed Pork Loin With Apricot Glaze And Sauerkraut food is Average in carbohydrate.

NutrientValueConclusion
Total Carbohydrate20.9 gTotal Carbohydrate content is Average
Dietary fiber1.6 gDietary fiber is Average
Sugar0 gSugar is Low