How much fat is there in Lamb, Domestic, Cubed For Stew Or Kabob (leg And Shoulder), Separable Lean Only, Trimmed To 1/4?

100g of Lamb, Domestic, Cubed For Stew Or Kabob (leg And Shoulder), Separable Lean Only, Trimmed To 1/4 contains 7 g of Fat. Thus, Lamb, Domestic, Cubed For Stew Or Kabob (leg And Shoulder), Separable Lean Only, Trimmed To 1/4 food is Average in Fat.

NutrientValueConclusion
Total Fat7 gTotal Fat content is Average.
Saturated Fat3 gSaturated fat is Average
Cholesterol90 mgCholesterol is High