How much carb is there in Chicken of the Sea - Salmon Steak In Mandarin Orange Glaze?
100g of Chicken of the Sea - Salmon Steak In Mandarin Orange Glaze contains 9.4 g of carbohydrate. Thus, Chicken of the Sea - Salmon Steak In Mandarin Orange Glaze food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 9.4 g | Total Carbohydrate content is Low |
| Dietary fiber | 0 g | Dietary fiber is Low |
| Sugar | 8.1 g | Sugar is Average |
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