How much carb is there in Montana Mills - New York Rye Specialty Bread?
100g of Montana Mills - New York Rye Specialty Bread contains 52.9 g of carbohydrate. Thus, Montana Mills - New York Rye Specialty Bread food is High in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 52.9 g | Total Carbohydrate content is High |
| Dietary fiber | 3.5 g | Dietary fiber is Average |
| Sugar | 3.5 g | Sugar is Low |
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