How much carb is there in Egg (soft Boiled)?

100g of Egg (soft Boiled) contains 0.69 g of carbohydrate. Thus, Egg (soft Boiled) food is Low in carbohydrate.

Nutrient Value Conclusion

Total Carbohydrate 0.69 g Total Carbohydrate content is Low

Dietary fiber 0 g Dietary fiber is Low

Sugar 0.7 g Sugar is Low

Nutrient	Value	Conclusion
Total Carbohydrate	0.69 g	Total Carbohydrate content is Low
Dietary fiber	0 g	Dietary fiber is Low
Sugar	0.7 g	Sugar is Low