How much carb is there in Cooking Light - Roasted Pork Tenderloin Medallions With Dried Cranberry Sauce?

100g of Cooking Light - Roasted Pork Tenderloin Medallions With Dried Cranberry Sauce contains 39.5 g of carbohydrate. Thus, Cooking Light - Roasted Pork Tenderloin Medallions With Dried Cranberry Sauce food is Average in carbohydrate.

NutrientValueConclusion
Total Carbohydrate39.5 gTotal Carbohydrate content is Average
Dietary fiber2.5 gDietary fiber is Average
Sugar0 gSugar is Low