How much fat is there in Baked Salmon With Dill (cooking Light 2005)?

100g of Baked Salmon With Dill (cooking Light 2005) contains 9.3 g of Fat. Thus, Baked Salmon With Dill (cooking Light 2005) food is Average in Fat.

NutrientValueConclusion
Total Fat9.3 gTotal Fat content is Average.
Saturated Fat1.9 gSaturated fat is Average
Cholesterol47 mgCholesterol is Average

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