How much carb is there in Harvard University Dining Services - Frozen French Vanilla Yogurt?
100g of Harvard University Dining Services - Frozen French Vanilla Yogurt contains 18.5 g of carbohydrate. Thus, Harvard University Dining Services - Frozen French Vanilla Yogurt food is Average in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 18.5 g | Total Carbohydrate content is Average |
| Dietary fiber | 0 g | Dietary fiber is Low |
| Sugar | 15.9 g | Sugar is Average |
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