How much fat is there in Ready-To-Bake or -Fry Flour Tortillas Without Added Calcium?

100g of Ready-To-Bake or -Fry Flour Tortillas Without Added Calcium contains 7.1 g of Fat. Thus, Ready-To-Bake or -Fry Flour Tortillas Without Added Calcium food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	7.1 g	Total Fat content is Average.
Saturated Fat	1.7 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	0 mg	Cholesterol is Low
MUFA	3.8 g	MUFA is Average
PUFA	1.1 g	PUFA is Low
Omega-3 fatty acids	54 mg	Omega-3 fatty acids is Low
Omega-6 fatty acids	1009.1 mg	Omega-6 fatty acids is Average