How much fat is there in Victoria - Victoria White Clam Sauce With Sauvignon Blanc And Extra Virgin Olive Oil?
100g of Victoria - Victoria White Clam Sauce With Sauvignon Blanc And Extra Virgin Olive Oil contains 5.3 g of Fat. Thus, Victoria - Victoria White Clam Sauce With Sauvignon Blanc And Extra Virgin Olive Oil food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 5.3 g | Total Fat content is Average. |
| Saturated Fat | 0.88 g | Saturated fat is Low |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 11.8 mg | Cholesterol is Low |
FAQ for Victoria - Victoria White Clam Sauce With Sauvignon Blanc And Extra Virgin Olive Oil
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