How much fat is there in Baked Graham Cracker Prepared From Recipe Cookie-Type Pie Crust?

100g of Baked Graham Cracker Prepared From Recipe Cookie-Type Pie Crust contains 24.9 g of Fat. Thus, Baked Graham Cracker Prepared From Recipe Cookie-Type Pie Crust food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	24.9 g	Total Fat content is High.
Saturated Fat	5.2 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	0 mg	Cholesterol is Low
MUFA	11.4 g	MUFA is Average
PUFA	6.9 g	PUFA is Average
Omega-3 fatty acids	300 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	6608.2 mg	Omega-6 fatty acids is High