How much fat is there in Corn Muffins Made With Low Fat 2% Milk Prepared From Recipe?

100g of Corn Muffins Made With Low Fat 2% Milk Prepared From Recipe contains 12.3 g of Fat. Thus, Corn Muffins Made With Low Fat 2% Milk Prepared From Recipe food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	12.3 g	Total Fat content is Average.
Saturated Fat	2.3 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	42 mg	Cholesterol is Average
MUFA	3 g	MUFA is Average
PUFA	6.2 g	PUFA is Average
Omega-3 fatty acids	702.8 mg	Omega-3 fatty acids is High
Omega-6 fatty acids	5444.5 mg	Omega-6 fatty acids is High