How much fat is there in Nonfat Dry Milk Added Pork and Beef Smoked Link Sausage?

100g of Nonfat Dry Milk Added Pork and Beef Smoked Link Sausage contains 27.6 g of Fat. Thus, Nonfat Dry Milk Added Pork and Beef Smoked Link Sausage food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	27.6 g	Total Fat content is High.
Saturated Fat	9.7 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	65 mg	Cholesterol is High
MUFA	12.6 g	MUFA is Average
PUFA	3 g	PUFA is Average
Omega-3 fatty acids	389.9 mg	Omega-3 fatty acids is High
Omega-6 fatty acids	2630.1 mg	Omega-6 fatty acids is Average