How much fat is there in Cooked Fresh Pork and Beef Sausage?

100g of Cooked Fresh Pork and Beef Sausage contains 36.3 g of Fat. Thus, Cooked Fresh Pork and Beef Sausage food is Very High in Fat.

Nutrient	Value	Conclusion
Total Fat	36.3 g	Total Fat content is Very High.
Saturated Fat	13 g	Saturated fat is Very High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	71 mg	Cholesterol is High
MUFA	17.2 g	MUFA is High
PUFA	3.9 g	PUFA is Average
Omega-3 fatty acids	320 mg	Omega-3 fatty acids is High
Omega-6 fatty acids	3460.3 mg	Omega-6 fatty acids is High