How much fat is there in Tongue Variety Meats and By-Products Lamb?

100g of Tongue Variety Meats and By-Products Lamb contains 17.2 g of Fat. Thus, Tongue Variety Meats and By-Products Lamb food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	17.2 g	Total Fat content is High.
Saturated Fat	6.6 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	156 mg	Cholesterol is Very High
MUFA	8.5 g	MUFA is Average
PUFA	1.1 g	PUFA is Low
Omega-3 fatty acids	510.1 mg	Omega-3 fatty acids is High
Omega-6 fatty acids	480 mg	Omega-6 fatty acids is Low