How much fat is there in Braised Cooked Liver Variety Meats and By-Products Lamb?

100g of Braised Cooked Liver Variety Meats and By-Products Lamb contains 8.8 g of Fat. Thus, Braised Cooked Liver Variety Meats and By-Products Lamb food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	8.8 g	Total Fat content is Average.
Saturated Fat	3.4 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	501 mg	Cholesterol is Very High
MUFA	1.8 g	MUFA is Low
PUFA	1.3 g	PUFA is Low
Omega-3 fatty acids	120 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	570 mg	Omega-6 fatty acids is Low