How much fat is there in Roasted Cooked Separable Lean and Fat Sirloin Veal?

100g of Roasted Cooked Separable Lean and Fat Sirloin Veal contains 10.4 g of Fat. Thus, Roasted Cooked Separable Lean and Fat Sirloin Veal food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	10.4 g	Total Fat content is Average.
Saturated Fat	4.5 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	102 mg	Cholesterol is High
MUFA	4.1 g	MUFA is Average
PUFA	0.7 g	PUFA is Low
Omega-3 fatty acids	70 mg	Omega-3 fatty acids is Low
Omega-6 fatty acids	520 mg	Omega-6 fatty acids is Low