How much fat is there in Braised Cooked Separable Lean and Fat Sirloin Veal?

100g of Braised Cooked Separable Lean and Fat Sirloin Veal contains 13.1 g of Fat. Thus, Braised Cooked Separable Lean and Fat Sirloin Veal food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	13.1 g	Total Fat content is High.
Saturated Fat	5.2 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	108 mg	Cholesterol is High
MUFA	5.2 g	MUFA is Average
PUFA	0.9 g	PUFA is Low
Omega-3 fatty acids	90 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	690.1 mg	Omega-6 fatty acids is Low