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How much fat is there in Roasted Cooked Separable Lean and Fat Whole Arm and Blade Shoulder Veal?

How much fat is there in Roasted Cooked Separable Lean and Fat Whole Arm and Blade Shoulder Veal?

100g of Roasted Cooked Separable Lean and Fat Whole Arm and Blade Shoulder Veal contains 8.4 g of Fat. Thus, Roasted Cooked Separable Lean and Fat Whole Arm and Blade Shoulder Veal food is Average in Fat.

NutrientValueConclusion
Total Fat8.4 gTotal Fat content is Average.
Saturated Fat3.4 gSaturated fat is Average
Trans Fat0 gTrans Fat is Low
Cholesterol113 mgCholesterol is High
MUFA3.2 gMUFA is Average
PUFA0.6 gPUFA is Low
Omega-3 fatty acids50 mgOmega-3 fatty acids is Low
Omega-6 fatty acids459.9 mgOmega-6 fatty acids is Low