How much fat is there in Braised Cooked Separable Lean and Fat Rib Veal?

100g of Braised Cooked Separable Lean and Fat Rib Veal contains 12.5 g of Fat. Thus, Braised Cooked Separable Lean and Fat Rib Veal food is Average in Fat.

NutrientValueConclusion
Total Fat12.5 gTotal Fat content is Average.
Saturated Fat4.9 gSaturated fat is High
Trans Fat0 gTrans Fat is Low
Cholesterol139 mgCholesterol is High
MUFA4.7 gMUFA is Average
PUFA0.9 gPUFA is Low
Omega-3 fatty acids80 mgOmega-3 fatty acids is Low
Omega-6 fatty acids710.1 mgOmega-6 fatty acids is Low