How much fat is there in Roasted Cooked Separable Lean and Fat Loin Veal?

100g of Roasted Cooked Separable Lean and Fat Loin Veal contains 12.3 g of Fat. Thus, Roasted Cooked Separable Lean and Fat Loin Veal food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	12.3 g	Total Fat content is Average.
Saturated Fat	5.3 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	103 mg	Cholesterol is High
MUFA	4.8 g	MUFA is Average
PUFA	0.8 g	PUFA is Low
Omega-3 fatty acids	90 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	620.1 mg	Omega-6 fatty acids is Low