How much fat is there in Raw Separable Lean and Fat Rib Frozen Imported New Zealand Lamb?
100g of Raw Separable Lean and Fat Rib Frozen Imported New Zealand Lamb contains 31.3 g of Fat. Thus, Raw Separable Lean and Fat Rib Frozen Imported New Zealand Lamb food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 31.3 g | Total Fat content is High. |
| Saturated Fat | 16 g | Saturated fat is Very High |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 81 mg | Cholesterol is High |
| MUFA | 12 g | MUFA is Average |
| PUFA | 1.3 g | PUFA is Low |
| Omega-3 fatty acids | 580 mg | Omega-3 fatty acids is High |
| Omega-6 fatty acids | 750 mg | Omega-6 fatty acids is Low |
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