How much fat is there in Scallops?

100g of Scallops contains 0.76 g of Fat. Thus, Scallops food is Low in Fat.

Nutrient	Value	Conclusion
Total Fat	0.76 g	Total Fat content is Low.
Saturated Fat	0.08 g	Saturated fat is Low
Trans Fat	0 g	Trans Fat is Low
Cholesterol	33 mg	Cholesterol is Average
MUFA	0 g	MUFA is Low
PUFA	0.3 g	PUFA is Low
Omega-3 fatty acids	215 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	4 mg	Omega-6 fatty acids is Low