How much fat is there in Shrimp?

100g of Shrimp contains 1.7 g of Fat. Thus, Shrimp food is Low in Fat.

Nutrient	Value	Conclusion
Total Fat	1.7 g	Total Fat content is Low.
Saturated Fat	0.33 g	Saturated fat is Low
Trans Fat	0 g	Trans Fat is Low
Cholesterol	152 mg	Cholesterol is Very High
MUFA	0.3 g	MUFA is Low
PUFA	0.7 g	PUFA is Low
Omega-3 fatty acids	539.9 mg	Omega-3 fatty acids is High
Omega-6 fatty acids	28 mg	Omega-6 fatty acids is Low