How much fat is there in Pink Salmon?

100g of Pink Salmon contains 3.5 g of Fat. Thus, Pink Salmon food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	3.5 g	Total Fat content is Average.
Saturated Fat	0.56 g	Saturated fat is Low
Trans Fat	0 g	Trans Fat is Low
Cholesterol	52 mg	Cholesterol is Average
MUFA	0.9 g	MUFA is Low
PUFA	1.4 g	PUFA is Low
Omega-3 fatty acids	1135 mg	Omega-3 fatty acids is Very High
Omega-6 fatty acids	50 mg	Omega-6 fatty acids is Low