How much fat is there in American Pasteurized Process Cheese Without Di Sodium Phosphate?

100g of American Pasteurized Process Cheese Without Di Sodium Phosphate contains 31.3 g of Fat. Thus, American Pasteurized Process Cheese Without Di Sodium Phosphate food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	31.3 g	Total Fat content is High.
Saturated Fat	19.7 g	Saturated fat is Very High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	94 mg	Cholesterol is High
MUFA	9 g	MUFA is Average
PUFA	1 g	PUFA is Low
Omega-3 fatty acids	383 mg	Omega-3 fatty acids is High
Omega-6 fatty acids	607.1 mg	Omega-6 fatty acids is Low