How much fat is there in Broiled Cooked Trimmed to 1/8" Fat Separable Lean and Fat Bone-In Center Slice Leg Fresh Imported Australian Lamb?

100g of Broiled Cooked Trimmed to 1/8" Fat Separable Lean and Fat Bone-In Center Slice Leg Fresh Imported Australian Lamb contains 11.8 g of Fat. Thus, Broiled Cooked Trimmed to 1/8" Fat Separable Lean and Fat Bone-In Center Slice Leg Fresh Imported Australian Lamb food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	11.8 g	Total Fat content is Average.
Saturated Fat	5.3 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	85 mg	Cholesterol is High
MUFA	4.8 g	MUFA is Average
PUFA	0.5 g	PUFA is Low
Omega-3 fatty acids	153 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	320 mg	Omega-6 fatty acids is Low