How much fat is there in Raw Separable Lean Only Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb?
100g of Raw Separable Lean Only Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb contains 5.4 g of Fat. Thus, Raw Separable Lean Only Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 5.4 g | Total Fat content is Average. |
| Saturated Fat | 2.3 g | Saturated fat is Average |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 71 mg | Cholesterol is High |
| MUFA | 2.1 g | MUFA is Low |
| PUFA | 0.3 g | PUFA is Low |
| Omega-3 fatty acids | 80 mg | Omega-3 fatty acids is Low |
| Omega-6 fatty acids | 170 mg | Omega-6 fatty acids is Low |
FAQ for Raw Separable Lean Only Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb
- How many calories are there in Raw Separable Lean Only Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb?
- How much carb is there in Raw Separable Lean Only Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb?
- How much protein is there in Raw Separable Lean Only Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb?
- How much sodium is there in Raw Separable Lean Only Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb?
