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How much fat is there in Braised Cooked Separable Lean and Fat Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb?

How much fat is there in Braised Cooked Separable Lean and Fat Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb?

100g of Braised Cooked Separable Lean and Fat Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb contains 26.3 g of Fat. Thus, Braised Cooked Separable Lean and Fat Whole Arm and Blade Shoulder Frozen Imported New Zealand Lamb food is High in Fat.

NutrientValueConclusion
Total Fat26.3 gTotal Fat content is High.
Saturated Fat12.7 gSaturated fat is Very High
Trans Fat0 gTrans Fat is Low
Cholesterol123 mgCholesterol is High
MUFA10.2 gMUFA is Average
PUFA1.3 gPUFA is Low
Omega-3 fatty acids470 mgOmega-3 fatty acids is High
Omega-6 fatty acids820 mgOmega-6 fatty acids is Average