How much fat is there in Roasted Cooked Choice Trimmed to 1/4" Fat Separable Lean and Fat Whole Shank and Sirloin Leg Domestic Lamb?

100g of Roasted Cooked Choice Trimmed to 1/4" Fat Separable Lean and Fat Whole Shank and Sirloin Leg Domestic Lamb contains 16.5 g of Fat. Thus, Roasted Cooked Choice Trimmed to 1/4" Fat Separable Lean and Fat Whole Shank and Sirloin Leg Domestic Lamb food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	16.5 g	Total Fat content is High.
Saturated Fat	6.9 g	Saturated fat is High
Trans Fat	0 g	Trans Fat is Low
Cholesterol	93 mg	Cholesterol is High
MUFA	7 g	MUFA is Average
PUFA	1.2 g	PUFA is Low
Omega-3 fatty acids	230 mg	Omega-3 fatty acids is Average
Omega-6 fatty acids	900.1 mg	Omega-6 fatty acids is Average