How much fat is there in Broiled Cooked USDA Select Trimmed to 0" Fat Separable Lean Only Porterhouse Steak Beef Short Loin?

100g of Broiled Cooked USDA Select Trimmed to 0" Fat Separable Lean Only Porterhouse Steak Beef Short Loin contains 8.8 g of Fat. Thus, Broiled Cooked USDA Select Trimmed to 0" Fat Separable Lean Only Porterhouse Steak Beef Short Loin food is Average in Fat.

NutrientValueConclusion
Total Fat8.8 gTotal Fat content is Average.
Saturated Fat3.3 gSaturated fat is Average
Trans Fat0 gTrans Fat is Low
Cholesterol58 mgCholesterol is Average
MUFA3.8 gMUFA is Average
PUFA0.4 gPUFA is Low
Omega-3 fatty acids40 mgOmega-3 fatty acids is Low
Omega-6 fatty acids290 mgOmega-6 fatty acids is Low