How much fat is there in Duck Breast White Pekin Meat Only Without Skin (Domesticated Young Duckling, Boneless, Broiled ,Cooked)?

100g of Duck Breast White Pekin Meat Only Without Skin (Domesticated Young Duckling, Boneless, Broiled ,Cooked) contains 2.5 g of Fat. Thus, Duck Breast White Pekin Meat Only Without Skin (Domesticated Young Duckling, Boneless, Broiled ,Cooked) food is Low in Fat.

Nutrient	Value	Conclusion
Total Fat	2.5 g	Total Fat content is Low.
Saturated Fat	0.58 g	Saturated fat is Low
Trans Fat	0 g	Trans Fat is Low
Cholesterol	143 mg	Cholesterol is High
MUFA	0.9 g	MUFA is Low
PUFA	0.4 g	PUFA is Low
Omega-3 fatty acids	12 mg	Omega-3 fatty acids is Low
Omega-6 fatty acids	302 mg	Omega-6 fatty acids is Low