How much fat is there in Campbell's Red and White - CAMPBELL'S Red and White, Beef With Vegetables and Barley Soup, Condensed?

100g of Campbell's Red and White - CAMPBELL'S Red and White, Beef With Vegetables and Barley Soup, Condensed contains 1.2 g of Fat. Thus, Campbell's Red and White - CAMPBELL'S Red and White, Beef With Vegetables and Barley Soup, Condensed food is Low in Fat.

Nutrient	Value	Conclusion
Total Fat	1.2 g	Total Fat content is Low.
Saturated Fat	0.79 g	Saturated fat is Low
Trans Fat	0 g	Trans Fat is Low
Cholesterol	8 mg	Cholesterol is Low
MUFA	0.4 g	MUFA is Low
PUFA	0 g	PUFA is Low
Omega-3 fatty acids	0 mg	Omega-3 fatty acids is Low
Omega-6 fatty acids	0 mg	Omega-6 fatty acids is Low