How much fat is there in Leg Cap Steak Raw Gracilis Separable Lean and Fat Boneless Leg Cap Steak Pork?

100g of Leg Cap Steak Raw Gracilis Separable Lean and Fat Boneless Leg Cap Steak Pork contains 3.4 g of Fat. Thus, Leg Cap Steak Raw Gracilis Separable Lean and Fat Boneless Leg Cap Steak Pork food is Average in Fat.

Nutrient	Value	Conclusion
Total Fat	3.4 g	Total Fat content is Average.
Saturated Fat	1.2 g	Saturated fat is Average
Trans Fat	0 g	Trans Fat is Low
Cholesterol	63 mg	Cholesterol is High
MUFA	1.7 g	MUFA is Low
PUFA	0.5 g	PUFA is Low
Omega-3 fatty acids	13 mg	Omega-3 fatty acids is Low
Omega-6 fatty acids	436.1 mg	Omega-6 fatty acids is Low