How much fat is there in Braised Beef Short Ribs with Root Vegetable Ragot?
100g of Braised Beef Short Ribs with Root Vegetable Ragot contains 15 g of Fat. Thus, Braised Beef Short Ribs with Root Vegetable Ragot food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 15 g | Total Fat content is High. |
| Saturated Fat | 0.97 g | Saturated fat is Low |
| Trans Fat | 0.4 g | Trans Fat is Low |
| Cholesterol | 1 mg | Cholesterol is Low |
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