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» How much protein is there in Smoked Legs of Suckling Pig with Garlic-Bacon Grits and Cassia Apple Chutney?
How much protein is there in Smoked Legs of Suckling Pig with Garlic-Bacon Grits and Cassia Apple Chutney?
100g of Smoked Legs of Suckling Pig with Garlic-Bacon Grits and Cassia Apple Chutney contains 16 g of protein. Thus, Smoked Legs of Suckling Pig with Garlic-Bacon Grits and Cassia Apple Chutney food is High in protein.
