How much fat is there in Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce?

100g of Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce contains 96 g of Fat. Thus, Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce food is Very High in Fat.

NutrientValueConclusion
Total Fat96 gTotal Fat content is Very High.
Saturated Fat41 gSaturated fat is Very High
Trans Fat0 gTrans Fat is Low
Cholesterol163 mgCholesterol is Very High

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