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How much fat is there in Cook the Book: Piedmontese Roast Beef with Pickled Ramp Aoli?

How much fat is there in Cook the Book: Piedmontese Roast Beef with Pickled Ramp Aoli?

100g of Cook the Book: Piedmontese Roast Beef with Pickled Ramp Aoli contains 110 g of Fat. Thus, Cook the Book: Piedmontese Roast Beef with Pickled Ramp Aoli food is Very High in Fat.

NutrientValueConclusion
Total Fat110 gTotal Fat content is Very High.
Saturated Fat18 gSaturated fat is Very High
Trans Fat0 gTrans Fat is Low
Cholesterol133 mgCholesterol is High