How much fat is there in Apple-Raspberry Crisp with Pecan Crunch Topping?
100g of Apple-Raspberry Crisp with Pecan Crunch Topping contains 20 g of Fat. Thus, Apple-Raspberry Crisp with Pecan Crunch Topping food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 20 g | Total Fat content is High. |
| Saturated Fat | 9 g | Saturated fat is High |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 34 mg | Cholesterol is Average |
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FAQ for Apple-Raspberry Crisp with Pecan Crunch Topping
