How much fat is there in Bass Rosace, Steamed in Lemon Grass, Served with Caviar and Lemon Sauce?

100g of Bass Rosace, Steamed in Lemon Grass, Served with Caviar and Lemon Sauce contains 134 g of Fat. Thus, Bass Rosace, Steamed in Lemon Grass, Served with Caviar and Lemon Sauce food is Very High in Fat.

NutrientValueConclusion
Total Fat134 gTotal Fat content is Very High.
Saturated Fat80 gSaturated fat is Very High
Trans Fat0 gTrans Fat is Low
Cholesterol715 mgCholesterol is Very High