How much fat is there in Cured Duck with Braised Red Cabbage and Asparagus?

100g of Cured Duck with Braised Red Cabbage and Asparagus contains 151 g of Fat. Thus, Cured Duck with Braised Red Cabbage and Asparagus food is Very High in Fat.

NutrientValueConclusion
Total Fat151 gTotal Fat content is Very High.
Saturated Fat50 gSaturated fat is Very High
Trans Fat0 gTrans Fat is Low
Cholesterol290 mgCholesterol is Very High