How much fat is there in Red Snapper and Heirloom Tomatoes Poached in Olive Oil?
100g of Red Snapper and Heirloom Tomatoes Poached in Olive Oil contains 434 g of Fat. Thus, Red Snapper and Heirloom Tomatoes Poached in Olive Oil food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 434 g | Total Fat content is Very High. |
| Saturated Fat | 61 g | Saturated fat is Very High |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 63 mg | Cholesterol is High |
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