Diet Suitability:
Diabetes
Cardiovascular
Hypertension
Osteoarthritis
Constipation
Pregnancy
Gestational diabetes
Cancer
Hypercholesterolemia
Anemia
Restrictions:
Vegetarian
Gluten Free
No Added Sugar
Salt Free
Soy Free
Peanuts Free
Good Nutrients:
High Protein
High Fiber
High Iron
High Calcium
High Vitamin A
High Vitamin C
Nutrients:
Low Carbs
Low Fat
Low Calories
Low Sugar
Low Sodium
Low Cholesterol
Food Type:
Recipe
Non-Recipe
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Course:
Brand:
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Diabetes
Cardiovascular disease
Hypertension
Pregnancy
Gestational Diabetes
Cancer
Osteoarthritis
Hypercholesterolemia
Anemia
Constipation
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Noodle Cake with Shrimp and Oyster Sauce
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How much fat is there in Noodle Cake with Shrimp and Oyster Sauce?
How much fat is there in Noodle Cake with Shrimp and Oyster Sauce?
100g of Noodle Cake with Shrimp and Oyster Sauce contains 16 g of Fat. Thus, Noodle Cake with Shrimp and Oyster Sauce food is High in Fat.
Nutrient
Value
Conclusion
Total Fat
16 g
Total Fat content is High.
Saturated Fat
2 g
Saturated fat is Average
Trans Fat
0 g
Trans Fat is Low
Cholesterol
173 mg
Cholesterol is Very High
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Noodle Cake with Shrimp and Oyster Sauce
FAQ for Noodle Cake with Shrimp and Oyster Sauce
How many calories are there in Noodle Cake with Shrimp and Oyster Sauce?
How much carb is there in Noodle Cake with Shrimp and Oyster Sauce?
How much protein is there in Noodle Cake with Shrimp and Oyster Sauce?