Diet Suitability:
Diabetes
Cardiovascular
Hypertension
Osteoarthritis
Constipation
Pregnancy
Gestational diabetes
Cancer
Hypercholesterolemia
Anemia
Restrictions:
Vegetarian
Gluten Free
No Added Sugar
Salt Free
Soy Free
Peanuts Free
Good Nutrients:
High Protein
High Fiber
High Iron
High Calcium
High Vitamin A
High Vitamin C
Nutrients:
Low Carbs
Low Fat
Low Calories
Low Sugar
Low Sodium
Low Cholesterol
Food Type:
Recipe
Non-Recipe
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Course:
Brand:
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Cardiovascular disease
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Split Pea Soup
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Jess's recipe - Split Pea Soup Vegetarian
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How much fat is there in Jess's recipe - Split Pea Soup Vegetarian?
How much fat is there in Jess's recipe - Split Pea Soup Vegetarian?
100g of Jess's recipe - Split Pea Soup Vegetarian contains 1 g of Fat. Thus, Jess's recipe - Split Pea Soup Vegetarian food is Low in Fat.
Nutrient
Value
Conclusion
Total Fat
1 g
Total Fat content is Low.
Cholesterol
0 mg
Cholesterol is Low
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Jess's recipe - Split Pea Soup Vegetarian
FAQ for Jess's recipe - Split Pea Soup Vegetarian
How many calories are there in Jess's recipe - Split Pea Soup Vegetarian?
How much carb is there in Jess's recipe - Split Pea Soup Vegetarian?
How much protein is there in Jess's recipe - Split Pea Soup Vegetarian?
How much sodium is there in Jess's recipe - Split Pea Soup Vegetarian?
How much vitamin A is there in Jess's recipe - Split Pea Soup Vegetarian?
How much vitamin C is there in Jess's recipe - Split Pea Soup Vegetarian?