How much fat is there in Pork, cured, bacon, cooked, baked?
100g of Pork, cured, bacon, cooked, baked contains 43.8 g of Fat. Thus, Pork, cured, bacon, cooked, baked food is Very High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 43.8 g | Total Fat content is Very High. |
| Saturated Fat | 13.8 g | Saturated fat is Very High |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 108.8 mg | Cholesterol is High |
| MUFA | 18.8 g | MUFA is High |
| PUFA | 5 g | PUFA is Average |
| Omega-3 fatty acids | 0 mg | Omega-3 fatty acids is Low |
| Omega-6 fatty acids | 3.8 mg | Omega-6 fatty acids is Low |
Learn More about Pork, cured, bacon, cooked, baked
